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Posts tagged ‘Larb’

Lime, Lemongrass, and Larb: Lunch in Laos

We were really looking forward to the food in Southeast Asia, especially after spending two weeks in Nepal, which is not exactly a place one visits for culinary reasons. Laos and Cambodia are squeezed between the two culinary powerhouses of the region—Thailand and Vietnam—but they actually have quite interesting cuisines of their own.

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